Decadent Lundi Gras.

Who said desserts couldn’t include alcohol?

Mocha Dessert.

Baileys+Irish+Cream

. Place ⅔ cup of thin cream, ⅓ cup amaretto liqueur, ⅓ cup Baileys liqueur in blender.
. Add 2 tablespoons Tia Maria liqueur and 1 cup of ice and blend until smooth.
. Divide between the glasses, decorate with chocolate topping and serve.

Vodka Sherbet.

lemon_sorbet

. Place a scoop of best-quality lemon sorbet into a glass.
. Serve a single shot of chilled vodka alongside.
. Tip vodka over the sorbet, and enjoy immediately.

Banana & Coconut Frappe.

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. Place ¾ cup milk, ½ cup thickened cream, ½ cup Malibu and 1 banana in a blender.
. Add ½ cup ice cubes and blend until smooth.
. Divide between chilled glasses, top with shavings of toasted coconut.

Affogato.

31affogato1

. Place a scoop of best-quality vanilla ice cream into a glass.
. Serve a single shot of espresso coffee and shot of Frangelico liqueur alongside.
. Tip the coffee and liqueur over the ice cream, and enjoy immediately.

Decadent Cocktail.

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. Combine strawberry liqueur and crème de cacao in a shaker filled with ice.
. Shake vigorously for 8 to 10 seconds.
. Strain into a wine glass using an ice strainer.
. Top up with sparkling wine.
. Garnish with a chocolate-covered strawberry on a cocktail pick.

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